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I wanted to share with my readers this link from AltelierSlice.com authored by Jan Aman , whom I met through FCI alum Savinien Caracostea. I thought everyone should hear about the marvelous, momentous (and well deserved) surprise dinner thrown for another FCI/ICC alum Wylie Dufresne of WD-50 and Alder. This extraordinary dinner was one for the ages and will be referred to and talked about for years to come!

http://atelierslice.com/the-re-invented-avant-garde-28-chefs-of-gelinaz-coming-together-at-wd-50-on-april-8-2014/

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Happy New Year!

I would love to share with you today two posts from the Paris Review blog, written by the International Culinary Center’s Library Director, Kimberly Beeman. Kim is a treasured resource to our students, our library being a very important tool for them during their time at the school. I hope you enjoy these and find them as interesting and informative as I did.

We’re proud of you Kim!

Furious George, the Paris Review, December 27, 2012

Siegfried and Roy: Masters of the Kitchen, the Paris Review, May 24, 2012

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